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TED Explores: Food for the Future

Food is culture, food is life — it’s part of who we are and the magic that binds us together. But here’s the twist: the way we eat is pushing the climate to the brink.

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Can a simple brick be the next great battery?
9:52

John O'Donnell

Can a simple brick be the next great battery?

technology
Buildings
Energy
Lessons from the past on adapting to climate change
9:04

Laprisha Berry Daniels

Lessons from the past on adapting to climate change

Policy
Nature
Environmental Justice
Time is running out on climate change. The metaverse could help
10:01

Cedrik Neike

Time is running out on climate change. The metaverse could help

technology
Policy
How to stop the next pandemic? Stop deforestation
9:54

Neil Vora

How to stop the next pandemic? Stop deforestation

Nature
health
Environmental Justice
Meet methane, the invisible climate villain
9:21

Marcelo Mena

Meet methane, the invisible climate villain

Food
technology
Science
How to harness abundant, clean energy for 10 billion people
13:07

Julio Friedmann

How to harness abundant, clean energy for 10 billion people

technology
Energy
Environmental Justice
The secret perks of driving electric
11:57

Cynthia Williams

The secret perks of driving electric

technology
Transportation
A playbook for financing climate solutions
13:20

Nili Gilbert and David Blood

A playbook for financing climate solutions

Finance
The powerful possibilities of recycling the world's batteries
9:56

Emma Nehrenheim

The powerful possibilities of recycling the world's batteries

technology
Energy
The unexpected way spirituality connects to climate change
10:09

Gopal D. Patel

The unexpected way spirituality connects to climate change

Nature
Human Spirit
Environmental Justice
A cleaner world could start in a rice field
12:26

Jim Whitaker and Jessica Whitaker Allen

A cleaner world could start in a rice field

Nature
Food
Unions for climate action!
9:13

Payton M. Wilkins

Unions for climate action!

Policy
Environmental Justice
Energy

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Food Talks From Our Curators

George Monbiot

Can we feed ourselves without devouring the planet?

Tao Zhang

Is alternative meat the recipe for a healthier planet?

Aparna Pallabi

What foods did your ancestors love?

Ndidi Okonkwo Nwuneli

The future of the food ecosystem -- and the power of your plate

Kristie Ebi

How climate change could make our food less nutritious

Steve Long

Can we hack photosynthesis to feed the world?

Jonathan Foley

The problem with food and climate — and how to fix it

Agnes Kalibata

How to empower farmers — and nourish the planet

Uma Valeti

Is cultivated meat the future of food?

8 talks

TED Explores: A New Climate Vision

Hongqiao Liu

Can China achieve its ambitious climate pledges?

Anika Goss

Detroit's climate crisis -- and how to build a resilient future everywhere

Jim Whitaker and Jessica Whitaker Allen

A cleaner world could start in a rice field

Cynthia Williams

The secret perks of driving electric

Julio Friedmann

How to harness abundant, clean energy for 10 billion people

Tessa Khan

How can we escape soaring energy bills? Stop using fossil fuels

8 talks

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